The Prosecco BRUT combines the delicacy of the scents of sour apple with the freshness of taste; it's the most dry Prosecco version. It's a wine for lovers.
It was awarded with a silver medal at the Expo Vina International competition - Zurich (for more info, have a look at "Trade fairs - Event" section).
In order to take advantage to the best characteristics of lands great attention has been placed to the cultivation in field, with the application of biodynamic's principles.