1 minute reading time (172 words)

Turckheim Pinot Blanc

*** Radicchio: It's ALL the Rage ***
This chicory presents in striking hues, has a zing
and holds up in the refrigerator between store stops.

https://www.wsj.com/articles/why-radicchio-
is-the-ingredient-we-need-right-now-11609336676

Radicchio is a singular touch but it can be a real diva! Let's give the devil diva its due. Nothing else springs up from a salad or the grill like Radicchio.
When including Radicchio in a dish, let is shine, and pair to IT.
Pinot Blanc smoothes out the pointed flavor spikes and brings forth
the intrinsic spiciness of Radicchio!

Ciao Asheville suggests grilled Radicchio
tossed with olive oil in pasta!

Turckheim 2018 Alsace Pinot Blanc

Pinot Blanc Alsace
 A wine whose color can be pale-yellow, yellow-green, and yellow-gold.
Made from 80% Pinot Blanc Auxerrois and 20% Pinot Blanc.
Highly aromatic nose with lemon sherbet, stone fruits and flinty minerals.
The palate is well balanced and rounded, delicate lemon, notes of pineapple, considerable minerality and hints of creamy citrus on the finish.
Overall, this wine is rounded with a generous palate weight. 

No oak. 13% ALC $16.99

When in Rome: Cesanese
"Baby" Brunello

By accepting you will be accessing a service provided by a third-party external to https://metrowinesasheville.com/