Giampaolo Tabarrini Live on Zoom from Montefalco
In the late 1990’s, Giampaolo Tabarrini put years of experience to use and decided to bottle his own wine. Giampaolo now makes some of the most highly respected wines from Central Italy. He produces the top 3 wines in the region and is called “The Rising Star of Umbria.” Tabarrini is continually well rated for his single-vineyard Sagrantino’s by Gambero Rosso, The Wine Advocate, and most recently, Wine Spectator.
A great wine is born in the vineyard. Faithful to this maxim, the Tabarrini family pays careful attention to their “terroir,” the earth itself, the vines and their generous fruit: the grapes. Vineyards rich in charm and mature beauty. Even after the grapes have been picked, the Sagrantino leaves still color the countryside with their vibrant red.
"The winery is magical and the wine is truly special." says Gail Rampersaud, Director of Ciao Asheville who has been to Tabarrini in Montefalco. "You don't want to miss this opportunity to travel vicariously to Italy and meet Giampaolo!"
took over the winery in the mid-1990s and has helped revolutionize Umbrian wine. With , his wife and partner in their shared passion for wine, they have made Tabarrini into the outstanding business it is today. In the cellar, Giampaolo’s uncle uses his unparalleled skills to diligently care for the wines, from bunch to bottle. In the vineyards you might meet , aka “Sgabellino.” He’s the fastest tractor driver in the Region. Giampaolo is also devotedly assisted by the company’s enological consultant . Likewise, , our agronomist consultant, intimately knows every inch of the property and helps supervise operations in the vineyards. manages our faithful team of workers in the vineyards. And of course, we can’t forget and , Giampaolo’s mother and father, who dispense experience, wisdom, and advice every day. Together, this is a loyal team, lucky enough to work with their passion every day! All of them are obsessed with quality, from vine to wine bottling when the literal fruits of their labor can be enjoyed by our customers at home or their favorite restaurants.
Montefalco Rosso Boccatone
DENOMINAZIONE DI ORIGINE CONTROLLATA (DOC)This is not Sagrantino’s younger brother; it is a flavorful and age worthy wine in its own right, with great dignity and much potential. The fusion of traditional grapes, Sangiovese and Sagrantino - along with the precious input of Barbera, ensure this wine has the makings of a future Montefalco classic.
DENOMINAZIONE DI ORGINE CONTROLLATA E GARANTITA (DOCG)This was Giampaolo’s first Sagrantino, which brought him early critical acclaim. The grapes come from a silt-rich and clay soil, well exposed to the southeast, guaranteeing perfectly ripened grapes and a powerful, deep and balanced wine that is refined in big oak casks. It is released no less than four years after harvest.
Contact for MetroWines: Gina Trippi