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Celine and Company & MetroWines Open for Business!

We are partnering with Celine and Company on their new Pop Up restaurant, The Hideaway "On Broadway" opening this Thursday, June 25th. 
You are invited to shop your wines at MetroWines and bring the bottle to dinner. For a minimal corkage fee, staff will take care of everything, the chilling, the pouring, the cleaning up! We will have the menu and be ready to pair the perfect wine for you.
The Hideaway “On Broadway “ will open Thursdays, Fridays and Saturdays from 4:30pm to 9:30pm through August 1. 
We will also have live music most evenings. This Saturday, June 27th, Tom Leiner is playing!
Reservations are available by calling us at 828-254-9902, also thru email at thehideawayreservations@gmail.com or thru our website-celineandcompany.com
The menu will change weekly. 

The Hideaway“On Broadway”

49 Broadway Street AVL,Serving Dinner 4:30 -9:30

Menu June 25, 26 & 27, 2020

Call 828-254-9902 for Reservations


Pawley’s Island Inspired Jumbo Lump Crab Cakes $14

Crimson Cabbage Slaw, Zesty Remoulade

Duck Confit Bruschetta $12

Annie’s Bakery Baguette, Roasted Garlic Schmear

Pickled Shallots with Fresh Thyme, Bangin’ Blue Cheese

Carolina Bison Tenderloin Carpaccio $10

Aged Balsamic, EVOO, Lusty Monk Aioli, Fried Capers

Soup and Salads

Lemon Chicken Soup with Toasted Orzo $6

Creamy Burrata Salad with Grilled Peaches $12

Local Baby Greens, Toasted Pine Nuts, Shaved Fennel Fresh Mint, Raspberry Crunch, Lemon Vinaigrette

Frisee Salad, House Cured Bacon, Vinaigrette $10

Roasted Beets, Goat Lady Gouda, “Devilish” Farm Egg


Fresh Carolina Flounder & Poached Shrimp $24

Red Pepper Beurre Blanc, Summer Squashes

Golden Rice Pilaf with Benne Seeds

Steak “Au Poivre”Beef Tenderloin Medallions $26

Truffled Pink Peppercorn Demi Glace

Celery Root and Leek Whipped Potatoes

Creamed Spinach with Herb Toasted Breadcrumbs

Roasted Half Chicken, Parmesan Gnocchi $18

Fresh Tomato Basil Sauce, Roasted Broccoli Rabe

Char Grilled Cauliflower Steak, Chimichurri $18

Crispy Fingerling Potato Hash, Trumpet Mushrooms

Sweet Summer Corn, Smoked Paprika, Sexy Local Chèvre

Savory Pork Roast $20

Artisan Grits, Shitake Mushroom Pan Sauce, Collards

Sweet Endings

Key Lime Tartwith Chantilly Cream $6

House Made Mousse Trio $8

Chocolate Espresso, Strawberry Mascarpone

Salted Caramel with Poppy’s Popcorn Crunch

“Asheville Chocolate” Favorites $8

Firecracker Truffles, Sorbetto and Gelato

Celine&Co. and MetroWines Press Release
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