Thursday, 10 November 2022 13:36

French Fête for The Holidays

About: French Dinner with Chef Sam Etheridge and Importer JP Bourgeois @MetroWines

Please join us on Thursday, December 15th @MetroWines for The French Fête. Start the holiday season with innovative dishes by Chef Sam Etheridge of AMBROZIA paired with wines from Asheville based importer Jean Philippe Bourgeois.The evening starts at 6:30 with a Champagne Toast followed by seating at 7pm for a four course menu. The first course will be paired with a lovely White Bordeaux and the next two courses will each be partnered with a red Bordeaux with the last course with  a wine from St. Emilion, all expressing the wide range and styles of this famed region. What could be more French?
Thursday, 06 October 2022 09:45

AMBROZIA, "The Bear" and Materra Wines

Chef Sam Etheridge of AMBROZIA cooks "The Bear," as seen on HULU, and pairs his take on the dishes with Materra Wines all presented in a casual cocktail party atmosphere with food and wine stations. A representative of the winery will join us and be available to answer questions.

The event is $50 (plus tax). Call (828) 575-9525 or Shop Online Here
About: Sovereign Remedies Partners with Metro Wines for a Dinner at Asheville Beauty Academy.
 
Please join us on Tuesday, November 1st for dinner with Sovereign Remedies in the Parlor of the new event space, the historic building known as the Asheville Beauty Academy, located at 28 Broadway Street in Asheville. You will be greeted with a glass of Sparkling CAVA at 6:30 and seated for a 5 course dinner at 7pm.
 
Monday, 19 September 2022 13:51

Foundations of Wine with Andy Hale at ABTech

Andy Hale, Director of The Asheville School of Wine @MetroWines presents "Foundations of Wine" at ABTech Tuesday Evenings 6:00 p.m. - 9:00 p.m. October 11 through November 1

RM 225, Magnolia A-B Tech Asheville Campus

Fees: Course: $112 Course selection Number: SEF-7848-017WT