skip to main content

Displaying items by tag: event

Saturday, 09 March 2024 15:09

Celebrate Women's History Month at Blackbird

black bird
 
The Blackbird Presents "A Spring Celebration Dinner' with Metro Wines and Juniper Cooper of Johnson Brothers/Mutual Distributing of North Carolina.
 
Please join us on Monday, March 25th, 6:30 at The Blackbird, 47 Biltmore Ave in downtown Asheville, for a special dinner to celebrate the advent of the Spring season in conjunction with celebrating Women's History Month. This 5-Course celebration has been designed with produce and edible creations from our local female led farms and kitchens. In addition, we are fortunate enough to be joined by several of these local farm partners who will talking about their journeys and experiences/farming ethos with the courses that feature their products. In addition, each course will be  paired with a wine selection from sustainably certified, female-led wineries from around the world.
 
 
The evening begins at 6:30pm with a Bubbly Welcome Pour paired with an amuse and will then continue with 4 courses, dessert, and paired wines.

MENU
Welcome Bite: Pickled Cucumber, Cherries, Goat Cheese
1st Course: Cream of Asparagus Soup, Crispy Leeks
2nd Course: Honey Lemon Shredded Brussel Salad, Clementines, Blue Cheese, Walnuts 
3rd Course: Seared Snapper, Collards, Fermented Lemon, Beurre Blanc
4th Course: Braised Rabbit, Parsnip Puree
Dessert: Chef Carol's Creation
 
SPEAKERS (ATTENDING):
Bette Bradford of Bradford Farms (collards, produce) - 3rd Course
Lauri Newman-Waters of Farm Girl (edible flowers)  - 4th Course
Carole Miller of The Blackbird, former owner of Sweet Confections (dessert) - Dessert Course
 
Additional Local Women-Led Producers Featured 
Fermenti (fermented lemon) 
Asheville Bee Charmer (honey)
Goat Lady Dairy (cheese)
 
**menu subject to change based on seasonal vagaries
 
Monday, March 25th at 6:30pm
The evening is $125 (non-inclusive of tax and gratuity) and the wines will be available the same week through Metro Wines. Seating is limited so please reserve your seat by calling 828-254-2502 or email This email address is being protected from spambots. You need JavaScript enabled to view it.
Tagged under
Thursday, 07 March 2024 14:10

Wilson Daniels Wine Tasting

wilson
News Release: Thursday, March 7th, 2024
About: Wilson Daniels Wine Tasting
 
Please join us on Wednesday, March 27th from 4 to 6pm at Metro Wines on Charlotte Street to taste wines from Wilson Daniels. Our host will be Sommelier Nick Demos of Tryon Distribution. The event is "at the bar" and "on the house" with no reservations required.
 
We will be tasting:
Bisol Crede Prosecco DOCG 2022 
Familia Torres Pazo Bruxas Albariño 2022 
Peyrassol Commandeurs Rose 2022 
Volpaia Chianti Classico 2021 
 

Who is Wilson Daniels? "At Wilson Daniels, a thriving, family-oriented community is integral to how we do business, and has been for 40 years. We make decisions that promote the long-term health of our people, and our businesses. Above all, we promote a culture of balance, and collaborate within the industry to create more familial community. As industry leaders, we’re always trying to be better. It’s our responsibility to act in a way that inspires trust and confidence in our company and our prestigious portfolio.

Across select charities, we are very proud to support community initiatives and our employees work together to nominate appropriate charities and organizations to support. These funds are managed by employees who select and distribute donations on a local, regional and national level. Support to charitable efforts includes; Anne-Claude Leflaive Memorial Scholarship, 2020 Wilson Daniels Wine education Scholarship, Habitat for Humanity and The Wounded Warrior Project. Wilson Daniels also supports women in wine." See the list here: https://wilsondaniels.com/wp-content/uploads/2024/01/Women_in_Wine_1-2024.pdf

*************************************************
Contact for Metro Wines: Gina Trippi
Charlotte Street! It's the Next BIG Thing!
"Big Shop Selection. Small Shop Service"
(828) 575-9525
Tagged under
Tuesday, 27 February 2024 19:39

Sunday Wine Tasting

red and white wine
News Release: Tuesday, February 27th, 2024
About: Sunday Wine Tasting
 
Join us on Sunday, March 10th from 2-4pm at MetroWines on Charlotte Street to taste 2 Spanish Wines, a red and a white Rioja, with Tom Leiner of Orsini Wines. The event is "on the house" and "at the bar."
 
"We continue our pop up Sunday Wine Tasting," says Gina Trippi, co-owner of Metro Wines. "Bringing you something to do between brunch and Sunday Night TV!"
 
Who is Orsini Wines?
"At Orsini Wines, we are passionate about providing the best imported and domestic wines. Our carefully selected wines reflect the values of our company: tradition and authenticity. Our team is dedicated to preserving and promoting these values in every bottle we distribute. We strive to be the premier wholesale distributor of exceptional wines."
 
Wine Enthusiast Magazine
“Orsini Wines is a go-to for wine enthusiasts. Their selection is vast and their quality is unmatched. They are a top wholesale distributor in the industry.”
 
Artuke Rioja 2022
Two maverick winemakers do a modern take on Tempranillo. A strong cherry-red accented by purple in the glass with floral accents and berry undertones on the nose and palate. Bright and clean thanks to Carbonic maceration turns this wine on bright and clean! 
 
"In 1991, after years of working their family-owned vineyards and caring for the vines, Miguel Blanco, with his wife Conchi, followed their passion and began to bottle their own wine. Over the years, their sons, Arturo and Kike, have become involved, taking on much of the Winery’s responsibilities. “Artuke” is a blended version of the brothers’ names.
 
Following their belief in what their land can do, and knowing the quality of their fruit, the family has eschewed the Rioja classification system. This was a difficult decision, but they wanted to follow a more self-determining progression in elaborating the wine, rather than confine themselves to the timing and barrel aging regulations which would allow them DO Rioja status. In their minds this was a risk, but it was more important for them to express the fruit’s purity."
 
La Perla White Rioja 2021
VARIETAL: 92% Viura, 8% Malvasia. 40+ year old vines dry farmed. TASTING NOTES: A fresh white wine that is clean and citrusy, with a nose of stone fruit and green apple. Enjoy as aperitif or paired with grilled chicken, salads and pasta dishes.
 
"Our goal is to produce wines that respect tradition and the environment. The farming is organic 
and the rows are grassed over. We encourage biodiversity and the dynamic it brings to the viticulture. Our vineyards are located in and around Fuenmayor, in the heart of Rioja Alta. The mountains and continental climate offer perfect conditions for Tempranillo. The altitude of the vineyards is higher than in most of Rioja, resulting in wines with good freshness." 

The grapes are carefully hand harvested and the winery, spontaneous fermentation takes place with the native yeasts. No winemaking additives are used and the wines are very minimally fined or filtered. The resulting wines are traditional in style, with great balance. The concentration of the fruit comes from the hard work in and great care of the vineyards. Javier Pérez Ruiz de Vergara-Winemaker."
*************************************************
Gina Trippi: Contact for Metro Wines
Charlotte Street! It's the Next BIG Thing!
"Big Shop Selection. Small Shop Service"
(828) 575-9525
Tagged under
Saturday, 10 February 2024 14:34

French Wine 7 Dinner at Table!

glamorous blue
 
Thursday March 7, 2024, 6:30pm
Only 12 guests!
$145 per person, including tax and gratuity.  

Reservation: Text 984-312-5315
Further details including Cancelation Policy and Payment process, go here: https://contrasttours.com/dinners/
Wines will be available for purchase at great pricing from Metro Wines.

Please note:
* Given the farm to table nature of the restaurant, some minor changes may occur to the food menu.
* Chef inspired Vegetarian option available upon request. 

MENU: 
  * 6 NEW BRUNSWICK OYSTERS  Heidi's Bread, House Cultured Butter.

DENIS VERVIER POUILLY-FUISSÉ CLIMATE LAMURE, 2019
100% Chardonnay

CHATEAU FARLURET, BARSAC-SAUTERNES, 2016
90% Sémillon, 10% Sauvignon Blanc

Two rather upscale pairing with these oysters, the Pouilly Fuissé is a very delicate Burgundy wine from one of the finest plots in the appellation, in one of the top climates (appellation with particular merit within the appellation). A delicate minerality and notes of apricots. This Sauternes with oysters is one of my favorite pairings, marrying the saltiness of the oyster with the relative sweetness of the wine, they cancel each other, letting the palate enjoy a more flavorful oyster magnified with a firework of savors from the Sauternes. 

  * WOOD ROASTED PORK  Heirloom Grits, Early Spring Vegetables

DOMAINE RICHEAUME, TRADITION 2018, Red, Biodynamic
Syrah 47%, Grenache 43%, Cabernet Sauvignon 10%

PATRICK GALANT, CAIRANNE OLD VINES 2016 and 2017
80% Grenache, 20% Syrah. 12 months in small oak casts

The Domaine Richeaume Tradition is a fleshy and fresh, wine from Provence, exhibiting definite savors of plum and black currant. The Cairanne Old Vines, has velvety tannins infused with violet savors, leather, garrigue spices. Both will enchant your palate with this dish.

  * BLACK FOREST CAKE Cocoa-Cherry Frosting, Amarena Cherries 

CORINNE DEPEYRE AMITIÉ 2015, Organic 
100% Late Harvest Grenache Rouge

This wine is amazingly unique, it evokes Banyuls, but in a substantially drier and fresher variation, loaded with cherry savors, a wine made for chocolate pairing, especially a Black Forest of this magnitude.
Tagged under
Page 7 of 26