About: French Dinner with Chef Sam Etheridge and Importer JP Bourgeois @MetroWines
Please join us on Thursday, December 15th @MetroWines for The French Fête. Start the holiday season with innovative dishes by Chef Sam Etheridge of AMBROZIA paired with wines from Asheville based importer Jean Philippe Bourgeois.The evening starts at 6:30 with a Champagne Toast followed by seating at 7pm for a four course menu. The first course will be paired with a lovely White Bordeaux and the next two courses will each be partnered with a red Bordeaux with the last course with a wine from St. Emilion, all expressing the wide range and styles of this famed region. What could be more French?
Chef Sam Etheridge of AMBROZIA cooks "The Bear," as seen on HULU, and pairs his take on the dishes with Materra Wines all presented in a casual cocktail party atmosphere with food and wine stations. A representative of the winery will join us and be available to answer questions.
The event is $50 (plus tax). Call (828) 575-9525 or Shop Online Here
Sovereign Remedies and MetroWines Dinner at Asheville Beauty Academy
About: Sovereign Remedies Partners with Metro Wines for a Dinner at Asheville Beauty Academy.
Please join us on Tuesday, November 1st for dinner with Sovereign Remedies in the Parlor of the new event space, the historic building known as the Asheville Beauty Academy, located at 28 Broadway Street in Asheville. You will be greeted with a glass of Sparkling CAVA at 6:30 and seated for a 5 course dinner at 7pm.
Join Malaprop’s and Metro Wines on Sunday, October 16th, from 1 to 3:30 at Metro Wines, 169 Charlotte Street in Asheville, for a rare in-person event with award-winning authors Barbara Quick (What Disappears) and Gavin Larsen (Being a Ballerina: The Power and Perfection of a Dancing Life).Authors will mix with the crowd and read select passages from their work, illuminating the world of ballet past and present.
"Metro Wines, beautifully restored to its 1923 roots, is the perfect location for this event" says John Kerr, co-owner of Metro Wines. "The art of preservation hosts the art of writing."