August 19th marked our first "virtual" Blind Tasting League event. We offered the wines that were to be tasted for sale in the previous weeks and they were available for pick up already bagged and numbered so that they could be tasted blind at home. I tasted the wines live on Facebook and led the tasting while people watched and tasted at home.
Read all about our tasting notes and what we guessed the wines were here https://www.blindtastingleague.com/blog/entry/august-19th-blind-tasting-league
Our next Blind Tasting League will be on September 16th at 5:30. If you want to join in yourself, pick up the wines at Metro Wines and tune in at https://www.facebook.com/MetroWinesAsheville
5:05pm when I arrived and Winemaker William Goldschmidt of Corzano e Paterno already had the crowd whipped but good into a wine frenzy. He looked just like his picture. "Easy on the eyes," just like his importer, Jay Murrie of Piedmont Imports said. Correction! Strike that! Ladies and Gentlemen of the Jury: it was not what Jay said but what Jay said women said! Anyway, William has a head full of black hair. Olive complexion. Very Italian looking. But that name, William Goldschmidt? What's up with that?
This was not a structured interview, just bits and pieces I picked up while Gustavo chatted with us and the dinner guests. Here we go:
WOW. What a night. Michele D'Aprix is not just a great winemaker but a natural comedienne! About 35 participants came out to welcome Michele. We learned. We laughed. We left knowing all about Bordeaux.
What a delightful guy! Alessandro Cellai was interesting, fun and very, very, very accomplished.
Stephanie Morton-Small, chief Commercial officer, for Decero in Mendoza, Argentina hosted a sold out Seated Tasting on Tuesday, September 11th. What's the one thing Stephanie wants us to remember? Mendoza is the size of California and, so, not all parts are created equally! Great Wines. Great Speaker. Great Night!
"We do not hire "rock star" winemakers or wine consultants that pop in and out at Groth," says Suzanne Groth. "We look for dedicated winemakers invested in our wines who will watch the wine through the entire process." Groth winemakers have been working with the winery for three decades. "We make certain that there is a multi year overlap to insure passing down techniques and insuring consistent quality."
John Grochau is such a likable, easily accessible guy, that he has been interviewed a LOT of times and told his extraordinary story as many. He has already been asked all the fun stuff: what would you be doing if you did not make wine; what would you drink at dinner aside from one of your wines; what's your favorite wine region apart from Oregon? And he has movie reviews on the Grochau Cellars website. So there!