"We were huge fans of Ambrosia so had to check out Quench when we saw the Ambrosia chef (Sam Etheridge) was back! Lunch today was excellent. My husband had the mushroom gumbo and I had the butternut squash soup. We shared the pork pot pie with sherry gravy (see photo). Everything was wonderful! Our new favorite eating place in north AVL. Food: 5/5Service: 5/5Atmosphere: 5/5"